Elvis
Chief Master Sergeant
Interesting woman who helped the allies win the war...
View: https://youtu.be/-InZ5B8EmNg?si=nPEHsXwqCD37HPOr
View: https://youtu.be/-InZ5B8EmNg?si=nPEHsXwqCD37HPOr
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I ask myself that question all the time.Still, why didn't RR use fuel injection?
RR used manifold (indirect) fuel injection.Still, why didn't RR use fuel injection?
Fuel evaporation in intake manifold lowers mixture temperature and gives better power.RR used manifold (indirect) fuel injection.
ROLLS-ROYCE MERLIN CARBURETTOR DEVELOPMENT
But, Fuel evaporation from the basic RR SU-type float carb causes carb icing that requires heating of the carb/intake air and reduces power.Fuel evaporation in intake manifold lowers mixture temperature and gives better power.
Hi, It is a complicated story that Rolls-Royce never admitted getting wrong.I ask myself that question all the time.
In fact this effect (at least in single stage engines, it probably did keep most of the gains at high altitude in the 2stg machines) totally vanishes by 35,000/40 feet because the incoming air temperature is so low that the fuel stops evaporating through the supercharger (dicovered by the Royal Aircraft Establishment when they did artificial altitude bench tests of a Merlin-46 supercharger). The rest of the benefit vanishes due to needing chokes. (The required flashback arrestors dont help either)Fuel evaporation in intake manifold lowers mixture temperature and gives better power.
Interesting woman who helped the allies win the war...
View: https://youtu.be/-InZ5B8EmNg?si=nPEHsXwqCD37HPOr
I watched this video. It covers a worthy subject and a Great British Engineer.
Unfortunately, some of the details are incorrect, particularly to note, the RAE Restrictor did not even begin to be fitted until after the Battle of Britain was over.
Eng
But, Fuel evaporation from the basic RR SU-type float carb causes carb icing that requires heating of the carb/intake air and reduces power.
Eng
It was very clever. Still, why didn't RR use fuel injection? I can't remember which BoB book I read it in but didn't someone have a German fuel injection system "on a shelf somewhere gathering dust".
Fuel evaporation in intake manifold lowers mixture temperature and gives better power.
You are not discussing the thread here are you? So, do you want to argue about Gas-Laws? Or about the thread?Carb icing is mostly due to choke, not fuel evaporation.
If you integrate the effect of increasing mass charge over altitude, you can see that its contribution allows you to reach 30,000 feet in less time. Moreover:In fact this effect (at least in single stage engines, it probably did keep most of the gains at high altitude in the 2stg machines) totally vanishes by 35,000/40 feet
Cited from "The Performance of a Supercharged Aero Engine" by S.Hooker, H.Reed and A.Yarker, March 1941At this stage we must add that although the full temperature drop due to evaporation cannot be allowed before the eye of the supercharger at high altitudes, yet by the time the petrol has passed through the supercharger and has been subjected to the corresponding temperature rise evaporation will be complete. Hence the induction pipe temperature of the charge (T_ci) is reduced by the full 25°C. at all altitudes.
Only if the engine was not mounted backwards.You might note that the Bendix Pressure carbs have chokes, they do not suffer from carb icing because the fuel is usually introduced into the eye of the supercharger.
Hi, I am guessing that is on the B-36? There is the possibility of ice forming in some types of ducting and intakes, in specific circumstances and conditions. I am not aware of the R-4360 problem, but more info would be interesting.Only if the engine was not mounted backwards.
Comparing to the case where fuel evaporation does not occur before the fuel enters the cylindersCompared to what?
Comparing to the case where fuel evaporation does not occur before the fuel enters the cylinders
If you mount your carb after the SC you get almost no mass charge increase due to fuel evaporation.I'll wait for my answer.