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I remember on the first night I had one of my many favorite Italian dishes, a three cheese gnocchi. Sadly I think there was something not quite right about is as I suffered a stomach upset and did not eat the next day. I do remember the via Maqueda being shut off from traffic in the evening and the whole street becoming one huge eating area. We ended up on the next night, our last in Palermo eating large slices of pizza washed down with nice cold beer while watching the people serenade up and down the street. It was fascinating and something I know the Italians do and enjoy so well.Here's Vic, those are the famous "Quattro Canti" (four corners).
Looking at your photos is a pleasant emotion for me.
Ballarò is also a very characteristic market of Palermo, there you can hear truly unique and nice dialect phrases, unfortunately difficult to understand for those who are not from Palermo.
And tell me how you ate there.
Palermo's cuisine is "poor" isn't it?!.
Greetings Bernardo
Here's Vic, those are the famous "Quattro Canti" (four corners).
Looking at your photos is a pleasant emotion for me.
Ballarò is also a very characteristic market of Palermo, there you can hear truly unique and nice dialect phrases, unfortunately difficult to understand for those who are not from Palermo.
And tell me how you ate there.
Palermo's cuisine is "poor" isn't it?!.
Greetings Bernardo
It sounds absolutely delicious!!I'm sorry Vic, you haven't been lucky with Palermo cuisine. Unfortunately, the risk of many tourists is not knowing the local dishes well. Gnocchi with cheeses are very good and I like them too, but they are not a typical Siciliandish. With pizza in Italy you almost never go wrong and therefore it will have gone well. The typical pizza of Palermo is the Sfincione, but you have to like the onion because it is full of it... But I can guarantee you that it is good .
Too bad you didn't eat fish because there, in general, it is very good. But I hope you have tasted some dessert at least.
And at least one rice "Arancina" !!
In
Never could take to them Berny and I was quite astounded at seeing so many prickly pears growing wild when we were in the Puglia region a couple of weeks later. They are considered a noxious weed in this country.Uhmmm good prickly pears