Why bacon is the most important food that has ever existed...

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Pizza!
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NJACO, more bacon!

Aye, but I've given her all the meat she's got Grau'!

Star Trek XXXXVII - The Deli
 

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Cut off the tops and bottoms of the onions and remove the exterior skin.
Cut the onion in half and peel the layers apart, keeping the biggest layers to stuff with meat.

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Setting the onion layers aside, mix the ground beef, diced onion, parsley, mushroom,
brown sugar, condiments, and bread crumbs in a large mixing bowl by hand.

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Place a handful of the meatloaf mixture inside two of the onion layer pieces.

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Wrap the onion meatballs in bacon, using three slices per ball.
Secure the bacon with toothpicks to keep it from unraveling during cooking.

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Bake in a dish at 425 °F for 40 minutes.
Cover the balls in BBQ sauce and bake for an additional 5 minutes.

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The result will be the perfect addition to your summer party — a bacon meatball onion bomb that is both sweet and savory!
 
Bacon beer can burgers....

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Burgers wrapped in bacon, stuffed with sauteed green peppers, onions, jalapeños, garlic, and then top with cheddar and
pepper jack cheeses. Then bake...

What can I say....who'll be the first to try and report?
 
Bacon beer can burgers....

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Burgers wrapped in bacon, stuffed with sauteed green peppers, onions, jalapeños, garlic, and then top with cheddar and
pepper jack cheeses. Then bake...

What can I say....who'll be the first to try and report?

Or you can just get a burger stuffer and make burgers with everything stuffed inside but fully enclosed.

Yummy...
 
This Beer Keg Bacon Burger Pizza Will Kill You With Deliciousness....
By Lucy Meilus

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Never choose between your greatest loves again: beer + bacon + burgers + pizza can all come together in (semi-)
beautiful harmony.

According to The Times-Picayune, a Northern Indiana man named Charlie Sims was inspired by a BBQ Pit Boys video
of beer can-molded bacon burgers, and decided to take things up a notch... by using the bottom of a beer keg for
his creation -- plus, you know, 30lbs of food.

Truly putting Pizza Hut's hot-dog-stuffed crust pizza to shame, Sims' Beer Keg Bacon Burger Pizza contains 17 pounds
of ground beef, 3 pounds of sausage, 1 pound of ham, 1 pound of pepperoni, 1 gallon of tomato sauce, bell peppers,
mushrooms, and four kinds of cheese.

Sims told the paper his pie was cut into about 30 pieces, and fed 20 people. He also said he provided buns,
but "nobody used them," so really, we're at a loss as to how these people got full.

Please note: this will most definitely kill you.
 
I think that it's about time that we change the name of the forum to the United States of Bacon, the peoples republic of bacon or something similar! :lol:
 

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