Sorry , just got to share this.
My 8 year old son has been making and selling cordials at local markets for the last couple of years, and has started to get really serious about it in the last 12 months or so, and has really ramped up production to the point of around $200 per market.
Well, about a month ago, he was on the front page of the local paper, and so came to the attention of the local Council, who were in contact because he really should have a food supplier registration. So, what did he do? went out and got it, and we picked up his certificate yesterday. The only problem is, now he's got ideas of even more growth!
.
My 8 year old son has been making and selling cordials at local markets for the last couple of years, and has started to get really serious about it in the last 12 months or so, and has really ramped up production to the point of around $200 per market.
Well, about a month ago, he was on the front page of the local paper, and so came to the attention of the local Council, who were in contact because he really should have a food supplier registration. So, what did he do? went out and got it, and we picked up his certificate yesterday. The only problem is, now he's got ideas of even more growth!
.